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Month: November 2018

  • Honey Dijon Chicken Skillet

    By admin-mkgr8wn

    Honey Dijon Chicken Skillet 

    INGREDIENTS:
    1 tbsp (15 mL) each vegetable oil
    and butter
    1 large sweet potato, cut into 8
    wedges
    8 boneless, skinless chicken thighs
    Salt and pepper
    2 cloves garlic, chopped
    1/2 tsp (2 mL) dried thyme
    1/4 cup (50 mL) white wine such as
    Chardonnay
    2 tbsp (30 mL) each honey and Dijon
    mustard
    2 cups (500 mL) trimmed green beans

     

    Please Click here for Full Recipe! 

    Pair with California Chardonnay

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